Kiwi Demand, Monitor, News and Chart

Kiwi Demand, Monitor, News and Chart

August 1, 2024
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Kiwi Prices in USA

  • United States: 3292 USD/MT

In the fourth quarter of 2023, the price of kiwi in the USA reached 3,292 USD/MT by December.

The latest report by IMARC Group, titled “Kiwi Pricing Report 2024: Price Trend, Chart, Market Analysis, News, Demand, Historical and Forecast Data,” provides a thorough examination of Kiwi Prices. This report delves in globally, presenting a detailed analysis, along with an informative price chart. Through comprehensive price analysis, the report sheds light on the key factors influencing these trend. Additionally, it includes historical data to offer context and depth to the current pricing landscape. The report also explores Kiwi Demand, analyzing how it impacts market dynamics. To aid in strategic planning, the price forecast section provides insights into price forecast, making this report an invaluable resource for industry stakeholders.

Kiwi Prices December 2023:

  • United States: 3292 USD/MT
  • China: 2095 USD/MT
  • Germany: 3247 USD/MT

Report Offering:

  • Monthly Updates: Annual Subscription
  • Quarterly Updates: Annual Subscription
  • Biannually Updates: Annual Subscription

The study delves into the factors affecting Kiwi price variations, including alterations in the cost of raw materials, the balance of supply and demand, geopolitical influences, and sector-specific developments.

The report also incorporates the most recent updates from the market, equipping stakeholders with the latest information on market fluctuations, regulatory modifications, and technological progress. It serves as an exhaustive resource for stakeholders, enhancing strategic planning and forecast capabilities.

Request For a Sample Copy of the Report: https://www.imarcgroup.com/kiwi-pricing-report/requestsample

Kiwi Price Trend- Q4 2023

Kiwi is a nutrient-dense fruit renowned for its vibrant green flesh and tiny black seeds. There are several types of kiwis, including the common green kiwi and the golden kiwi, which have smoother, bronze skin, and sweeter taste. Kiwifruit is used in a variety of culinary applications, such as fresh consumption, in salads, desserts, and smoothies, and as a meat tenderizer due to its actinidin enzyme.

Its advantages include being rich in vitamin C, vitamin K, vitamin E, folate, and dietary fiber, making it beneficial for immune support, digestive health, and skincare. Additionally, kiwi is known for its antioxidant properties, aiding in the reduction of oxidative stress and inflammation. The fruit’s low glycemic index and high potassium content also make it suitable for heart health and managing blood pressure.     

The increasing awareness of the health benefits associated with kiwifruit is driving the global market.  Consumers are becoming more health-conscious and are actively seeking out nutrient-rich foods that can support their overall well-being, propelling the popularity of kiwi due to its high vitamin C content, antioxidants, and fiber.

Moreover, the expansion of global trade and improved supply chain logistics have made kiwifruit more accessible to various regions worldwide, enhancing its availability and affordability. The rise in disposable income and changing dietary preferences towards more exotic and nutritious fruits further propels market growth. Additionally, advancements in agricultural practices and cultivation techniques have led to higher yields and better quality of kiwifruit, meeting the growing consumer demand. The emergence of new varieties, such as the golden kiwi, which offers a different flavor profile and appeals to a broader audience, also contributes to market expansion.        

The increasing trend of plant-based and vegan diets has spurred the consumption of kiwifruit as a versatile and nutrient-packed ingredient. Furthermore, the fruit’s use in various food products, including beverages, snacks, and desserts, has diversified its applications, creating additional market opportunities. Marketing and promotional activities highlighting the unique taste, texture, and health benefits of kiwi further drive consumer interest and purchasing decisions.

Furthermore, the rise of online retail and e-commerce platforms has facilitated easier access to kiwifruit, especially for consumers in urban areas who prefer the convenience of home delivery. The governmental support and initiatives promoting the cultivation and export of kiwifruit in major producing countries such as New Zealand, Italy, and China have bolstered market growth.    

Regional Price Analysis:

  • Asia Pacific: China, India, Indonesia, Pakistan, Bangladesh, Japan, Philippines, Vietnam, Thailand, South Korea, Malaysia, Nepal, Taiwan, Sri Lanka, Hongkong, Singapore, Australia, and New Zealand
  • Europe: Germany, France, United Kingdom, Italy, Spain, Russia, Turkey, Netherlands, Poland, Sweden, Belgium, Austria, Ireland, Switzerland, Norway, Denmark, Romania, Finland, Czech Republic, Portugal and Greece
  • North America: United States and Canada
  • Latin America: Brazil, Mexico, Argentina, Columbia, Chile, Ecuador, and Peru
  • Middle East & Africa: Saudi Arabia, UAE, Israel, Iran, South Africa, Nigeria, Oman, Kuwait, Qatar, Iraq, Egypt, Algeria, and Morocco

Note: The current country list is selective, detailed insights into additional countries can be obtained for clients upon request.

About Us:

IMARC is a leading market research company that offers management strategy and market research worldwide. We partner with clients in all sectors and regions to identify their highest-value opportunities, address their most critical challenges, and transform their businesses.

IMARC’s information products include major market, scientific, economic and technological developments for business leaders in pharmaceutical, industrial, and high technology organizations. Market forecasts and industry analysis for biotechnology, advanced materials, pharmaceuticals, food and beverage, travel and tourism, nanotechnology and novel processing methods are at the top of the company’s expertise.

Our offerings include comprehensive market intelligence in the form of research reports, production cost reports, feasibility studies, and consulting services. Our team, which includes experienced researchers and analysts from various industries, is dedicated to providing high-quality data and insights to our clientele, ranging from small and medium businesses to Fortune 1000 corporations.

Contact us:

IMARC Group

134 N 4th St. Brooklyn, NY 11249, USA

Email: sales@imarcgroup.com

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United States: +1-631-791-1145

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益生菌對人體的益處

Boo
December 25, 2024
吃不下、排不出、消化不好……都會被安利一波 “益生菌”,似乎 “益生菌” 治百病似的,而且不僅給孩子吃,大人們自己也是頻頻種草。 拉肚子了怎麽辦?——吃益生菌! 便秘了怎麽辦?——吃益生菌! 消化不良怎麽辦?——吃益生菌! 腸脹氣怎麽辦?——吃益生菌! 不愛吃飯怎麽辦?——吃益生菌! 那麽更深層次的疑問也就隨之而來:益生菌,真有這麽神嗎?日本表飛鳴益生菌,是越多越好嗎?益生菌,真的無所不能嗎?喝下去的益生菌一定會起作用嗎?河北農業大學食品科技學院高潔將爲你一一解開迷惑。 益生菌到底是什麽? 益生菌的英文名叫 Probiotic,來源于希臘語,本意是 “對生命有益”,所以顧名思義,益生菌就是對生命有益的菌,是一種通過改善人體微生物平衡從而對宿主施加有益影響的微生物,主要是細菌。 我們正常人體內,以腸道爲主,存在大量的共生菌群,超過1000萬億個,益生菌這類細菌不但不是致病菌,反而能通過改善腸道微生物的平衡,産生不可替代的生理作用。 爲了讓大家吃得放心,我國設計了一個嚴格的評審系統來給它們做身份認證,通過了的才是有名分、能作爲商品流通的益生菌。它們分別是兩岐雙岐杆菌、嬰兒雙岐杆菌、長雙岐杆菌、短雙岐杆菌、青春雙岐杆菌、德氏乳杆菌保加利亞種、嗜酸乳杆菌、幹酪乳杆菌幹酪亞種、嗜熱鏈球菌、羅伊氏乳杆菌。另外還有一組比較特殊的,叫 “可用于嬰幼兒食品的菌種”,包括嗜酸乳杆菌、動物雙歧杆菌、乳雙歧杆菌、鼠李糖乳杆菌,也屬于有名分的益生菌。 平時醫院、藥店裏所購買的一般都是益生菌制劑,益生菌制劑和益生菌不同,益生菌制劑是一種由益生菌加工而成的産品,它除了含有益生菌成分外,可能還含有食用香精、乙醇、甜菊素、麥芽糊精等等一些添加劑成分,雖然這些添加劑經國家安全認證,但不表示此類制劑可以長期服用。...
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