Not everyone can process seafood and turn it into a masterpiece that can be consumed, the greatest seafood restaurant in the world can certainly provide that. Here are the complete details of this amazing restaurant that you will want to visit once in your life, especially if you love seafood. Seafood is eaten all over the world, which means each country and culture has its own seafood specialists. That makes making a list of the best seafood restaurants in the world quite complicated. There are lots of options king crab cajun seafood!
Some restaurants have a larger base of fans than others. Some are reliable Michelin-starred gastro-temples, and others are small restaurants. They all serve amazing seafood, so see if there’s one near you and sample some phenomenal seafood inspired food. Seafood is so delicious, and when prepared properly, it is so satisfying! Nothing like that!
This small sushi bar in the basement of a department store is a unique experience, not only because finding it is a daunting search, but because it is home to some of the most trusted sushi in Tokyo. And it says a thing.a thing.
The restaurant owner is a wholesale fish provider who looks for the best seafood at the Tsukiji market. This means the seafood here is super fresh and of high quality. You’ll find this tucked away gem near Shibuya station.
Whether it’s fish and chips or a limited dining experience based on the best seafood you can get in Paris, La Marée is for you. Chef Julien Combes is behind La Marée’s sensational seafood menu, an homage to the city’s earliest seafood markets where delicious food wasn’t necessarily expensive.
An affordable three-course meal, a small but well thought out wine list, and a nice cozy atmosphere make eating at La Marée a happy experience. Definitely not what you would expect from one of the greatest restaurants in Paris.
This traditional restaurant in Kennebunkport is an excellent example of classic New England flavors. Located in a restored old warehouse, this AAA restaurant is the perfect place for a special dinner, if you especially love seafood. Did someone say Maine lobster?
With 150 years of history, it is a temple of seafood and chowder. Start the evening with some savory Brussels sprout chips and jump straight to the seafood specialist. The menu is often different, but popular local seafood is always served well.
With ideas from South American, Spanish and Gulf Coast seafood specialists, Chefs Donald, Stephen and Ryan truly create a commanding seafood grill with all the magic of New Orleans.
The James Beard award-winning restaurant has a spectacular raw bar featuring gulf shrimp and oysters. However, the best comes from a wood-fired grill. Catfish, jumbo shrimp or grilled tuna with okra and tamarind sauce are phenomenal options. Expect comforting southern spices in every dish.
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